2020 Cabernet Sauvignon, Los Olivos District

On the nose, this 2020 Cabernet Sauvignon reveals a symphony of black fruits, such as blackberry and blackcurrant, along with subtle hints of dark chocolate and espresso. The palate is velvety and smooth, with layers of ripe fruit, balanced acidity, and well-integrated tannins. The wine's complexity is further enhanced by notes of tobacco, graphite, and a touch of mint.  It pairs impeccably with rich, meaty dishes like roasted beef or tri-tip, a staple in the Santa Ynez Valley! With aging potential which will allow it to evolve beautifully over the years.